How to make Plum cakes(with recipe)

In addition to being rich in vitamins, minerals and, antioxidants, like all fruits. Prune plums are very rich in fiber. Plum cakes.

Preparation time: 45 minutes.

Nutritional information

Calories: 200.

Plumcake Recipe

  • 1 package of puff pastry.
  • 500 gr. of prune plums.
  • Orange zest.
  • 150 gr. of sugar (if the Claudia are very sweet, put less sugar).
  • 1 tablespoon of water.
  • 1 egg yolk to paint.
  • Butter to paint the molds.

How to make plum cakes

Step1: Wash and cut the plums in half to remove the bone. Put them in a casserole with the sugar, the orange zest, the water and cook for 10 minutes. Paint the small molds with butter.

How to make Plum cakes
How to make Plum cakes

Step2: Cut the puff pastry into 2 cm circles, larger than the molds, so that they stick out when placed. Fill them with the compote of plums and if you like, a sprig of fresh thyme.

How to make Plum cakes
How to make Plum cakes

Step3: Cover with puff pastry, stick it to the edges with a little water and make a small hole in the center. Paint the dough with egg yolk and place in the oven at 200ºC for 20 minutes and serve.

How to make Plum cakes
How to make Plum cakes

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